Coot's Kitchen Sautéed Walleye Cheeks - Lake Erie Edition🦆🐟🎣 ✨Sautéed Walleye Cheeks✨ 👩‍🍳RECIPE FROM HEAD CHEF Kathy Williams: 1/2 stick butter, 2 tablespoons chopped garlic sautéed cheeks 5 min turn over cook 3 minutes add 2 tsp southern Yankee spice. Then add 1 cup panko breading with tsp garlic salt, 1 tsp lemon pepper and tablespoon of Parmesan cheese. Toss and serve! 🎥: Paul Coot Williams Video Edited by: Aaron Ryan Williams 🦆COOTSLURES.COM🦆 | Coots Lures
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Coot's Kitchen Sautéed Walleye Cheeks - Lake Erie Edition🦆🐟🎣 ✨Sautéed Walleye Cheeks✨ 👩‍🍳RECIPE FROM HEAD CHEF Kathy Williams: 1/2 stick butter, 2 tablespoons chopped garlic sautéed cheeks 5 min turn over cook 3 minutes add 2 tsp southern Yankee spice. Then add 1 cup panko breading with tsp garlic salt, 1 tsp lemon pepper and tablespoon of Parmesan cheese. Toss and serve! 🎥: Paul Coot Williams Video Edited by: Aaron Ryan Williams 🦆COOTSLURES.COM🦆 | Coots Lures
5.4K viewsMay 15, 2022
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