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Easy Southern Sausage Gravy Ingredients 1 lb breakfast sausage 3 tablespoons all-purpose flour 3 cups milk Salt and black pepper, to taste Instructions 1. In a large skillet or pot over medium-high heat, cook the breakfast sausage, breaking it into crumbles as it browns. Do not drain the grease. 2. Sprinkle the flour evenly over the cooked sausage. Stir well and cook for 1–2 minutes to get rid of the raw flour taste. 3.Slowly pour in the milk, one cup at a time, stirring constantly to prevent lu
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Easy Southern Sausage Gravy Ingredients 1 lb breakfast sausage 3 tablespoons all-purpose flour 3 cups milk Salt and black pepper, to taste Instructions 1. In a large skillet or pot over medium-high heat, cook the breakfast sausage, breaking it into crumbles as it browns. Do not drain the grease. 2. Sprinkle the flour evenly over the cooked sausage. Stir well and cook for 1–2 minutes to get rid of the raw flour taste. 3.Slowly pour in the milk, one cup at a time, stirring constantly to prevent lu
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Simple ingredients, madaling lutuin at masarap! Ingredients: * 600g chicken * onion & garlic * 2tbsp soy sauce * 2tbsp vinegar * 100g mang tomas * black pepper * water * cooking oil Procedure: 1. Heat oil in a pan and sear the chicken until lightly browned. Set aside. 2. In the same pan, sauté onion and garlic until fragrant. 3. Add the chicken back to the pan. 4. Pour in 2 tbsp soy sauce, 2 tbsp vinegar, and 100g Mang Tomas. Season with black pepper. 5. Add 1 cup of water and mix well. 6. Cover
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