Mark Sargeant has closed his Folkestone restaurant for the second time, blaming challenging market conditions. The chef’s ...
The hospitality industry has been warned to ‘prepare for a slow start to 2025 but position itself for a gradual recovery’ ...
This week’s news was dominated by Michelin’s star revelation ceremony, Gordon Ramsay’s latest acquisition, and an update on ...
What: A smart evening bistro on London’s Kingsland Road serving southern French and simple Spanish cooking in a relaxed ...
The head sommelier at chef Larry Jayasekara’s Mayfair restaurant The Cocochine on dropping a bottle of 1959 Chateau Haut ...
Can and Cengizhan Ayan will open a high-end patisserie and chocolate shop on Mayfair’s North Audley Street next month.
UKHospitality has said changes announced by the Government to apprenticeships can drive more career opportunities in the ...
BLOODsports’ food menu will feature MEATliquor classics such as the Dead Hippie burger, Monkey Fingers, and Nashville hot ...
The branded pizza market continues to be dominated by a handful of major players, but change is afoot as indies champion new ...
Former Ennismore executive Greg Godik and his wife Felicity will launch a neighbourhood restaurant, bar and bakery on Chelsea ...
Tributes have been paid to famed Filipino chef and restaurateur Margarita Forés, who has died at the age of 65 ...
San Carlo will embark on a major international expansion this year, including making its US debut and opening restaurants in ...