Fish are not only a nutritional powerhouse but also an adventure for your taste buds. Consider one of these less common ...

These seafood restaurant chains may mostly be well-known, but customer reviews suggest that the quality of their fish isn't ...

In the remote coastal areas of eastern Indonesia, a centuries-old tradition is providing a contemporary blueprint for ...

Hate 'em or love 'em, our shared obsession with protein has made a stinky little fish from brands like Fishwife the new superfood.

For about a year, an algal bloom in South Australian waters has had devastating effects on marine life. At my local beach, ...

New Zealand Food Safety (NZFS) is advising the public not to collect or consume shellfish gathered from the northern side of Banks Peninsula due to the risk of paralytic shellfish toxins causing ...

From crispy fried fish to quaint shack charm, these Pennsylvania spots are local favorites that tourists often overlook.

Across the Indonesian islands in the Coral Triangle, daily life remains shaped by the sea. See the lives of the islanders through a photographer's lens.

Hunter-gatherers in Europe carefully selected ingredients and cooked complex foods, often pairing fish with specific plants, ...

It's been a week since a two-year harvesting ban on the Hauraki Gulf coast in north Auckland came into force.

Long before restaurants open, Japan’s seafood trade begins in tightly run fish markets that rarely appear on tourist itineraries. This video explores one of the country’s lesser-known markets, where ...