Every farm and ranch is different, with different challenges and opportunities. There are many ways to make improvements to ...

Researchers at North Carolina State University have developed a new suite of statistical methods that dramatically improves the ability to pinpoint DNA changes responsible for important traits in ...

Over the past three decades, genetic research and breeding have greatly enhanced the meat yield of livestock and aquaculture.

USDA’s latest Cattle on Feed report highlights how suspended Mexican cattle imports, shrinking feeder supplies and reduced ...

Dairy cows are embracing a new job assignment as incubators that fill the U.S. fed beef supply pipeline. Purina Animal ...

To help producers become better prepared for threats, the Texas A&M AgriLife Extension Service provides enhanced biosecurity ...

Conception rates are low at first estrus, so the goal is to have heifers reach puberty at least three weeks before breeding, ...

Nutrition and bull management are key factors behind higher open cow rates in cattle herds this breeding season.

A quick refresher on BCS is in order, not to insult anyone’s intelligence, but to set the stage for monitoring the ...

The global demand for beef continues to rise, while pressure grows to optimize resource use, reduce environmental impacts, ...

Martin Merrick discusses managing autumn calving cows now that we are in breeding season, the upcoming TAMS deadline and ...