Every farm and ranch is different, with different challenges and opportunities. There are many ways to make improvements to ...

By Dr. Dwight Roseler , Adjunct Professor, Department of Animal Sciences, The Ohio State University ...

During any given production year on the ranch, cows/heifers are faced with nutritional and environmental stressors. They have ...

With the herd size at a 30-year high and production growing, milk prices are under pressure going into the new year. However, ...

Dairy cows are embracing a new job assignment as incubators that fill the U.S. fed beef supply pipeline. Purina Animal ...

Conception rates are low at first estrus, so the goal is to have heifers reach puberty at least three weeks before breeding, ...

A longtime Idaho rancher suggested this week’s segment. We’ll start with this quote from an unknown author: “Truth is, great things take time. So, either you wait or you settle for less.” With that, ...

Kelli Foreman, who is both a farmer and the executive director of the Kodiak Baptist Mission, calls her project Milk on a ...

The New Milk, according to a press release from the start-up, is a result of a partnership between Remilk and Gad Dairies – a leading dairy brand in Israel – and is being launched now in cafes and ...

Planning for a successful breeding season starts a long time ahead of synchronization or buying calving ease bulls. How do cow/calf producers ensure as many heifers and cows as possible ...

One of the primary reasons for a reduction in cows headed to slaughter is those females are being kept to make more ...

“Usually” is a significant qualifier, because unrefrigerated raw milk sours easily as lactic acid-producing bacteria in the ...