During any given production year on the ranch, cows/heifers are faced with nutritional and environmental stressors. They have ...

Kelli Foreman, who is both a farmer and the executive director of the Kodiak Baptist Mission, calls her project Milk on a ...

One of the primary reasons for a reduction in cows headed to slaughter is those females are being kept to make more ...

“Usually” is a significant qualifier, because unrefrigerated raw milk sours easily as lactic acid-producing bacteria in the ...

With the herd size at a 30-year high and production growing, milk prices are under pressure going into the new year. However, ...

A longtime Idaho rancher suggested this week’s segment. We’ll start with this quote from an unknown author: “Truth is, great things take time. So, either you wait or you settle for less.” With that, ...

A two-year-old Wagyu bull topped the trade at the Ortongrange herd reduction sale at Borderway Mart for the Martin family of Carlisle.

Consumption of America’s favorite red meat has grown in recent years while the cattle herd continues to shrink due to low ...

Conception rates are low at first estrus, so the goal is to have heifers reach puberty at least three weeks before breeding, ...

1. Take time to sample harvested forages prior to winter feeding. Use forage tests to fine tune your supplementation program.

By Dr. Dwight Roseler , Adjunct Professor, Department of Animal Sciences, The Ohio State University ...

A very nonchalant mama cow was captured on film casually grazing as she gave birth to a calf on a farm in Wagener, South Carolina. This footage, filmed by Brittani N Wise, shows the mother cow in ...