A new US pork initiative is updating feed ingredient footprints so farmers can calculate far more accurate LCAs.

Results showed that pigs fed sucrose had significantly greater feed intake during the first 7 days and lost less weight per ...

One woman collected a massive amount of unwanted pumpkins to help feed pigs and keeping them out of landfills. The site ...

Cattle ingest microplastics that stress gut microbes and may contaminate meat and milk, posing potential food-safety risks.

Imagine living with unrelenting chronic pain. Now imagine turning that pain into an unrelenting dedication to end the ...

Federal policies on immigration, tariffs, and food assistance programs have compounded food waste while millions of Americans ...

A good feed plan depends on timing as much as equipment. Late or inconsistent deliveries can throw barns off schedule and ...

After a turbulent decade of fluctuating prices and rising input costs, the UK pig industry has entered a period of relative calm. While challenges remain, especially around disease threats and ...

Thank you for signing up! Did you know with an ad-lite subscription to Peterborough Telegraph, you get 70% fewer ads while viewing the news that matters to you. Yes, pig’s ear was on the “beer snack ...

Pancreas development in pigs resembles humans much more closely than does the established mouse model. An international team headed by Helmholtz Munich and the German Center for Diabetes Research (DZD ...

The nation’s first case of African swine fever (ASF) is not only a major crisis for the pork industry, but has also put the Taichung City Government under the spotlight, revealing sloppiness and ...

From left to right: Zana van Dijk, editor Dairy Global; Xiaonan Guan, Researcher Swine Nutrition at Schothorst Feed; Anne-Cécile Jutten, Product Manager at Olmix; Dr. Stevan Petrović, Product Manager ...