Jenny Flint of Family Farm Meats raises livestock and sells meat at her on-farm store. Creative marketing opportunities help ...

Respected US meat and livestock economist Derrell Peel chews the fat this week with Weekly Grill podcast host Kerry Lonergan.

From the wet markets of Singapore to the livestock markets of Australis as summer ramps up, From Singapore wet markets ...

With the herd size at a 30-year high and production growing, milk prices are under pressure going into the new year. However, ...

“All of a sudden, your calves are [worth] $400 less than they were when you paid for them three weeks ago. That can get a ...

Merck's animal care division has received conditional approval from the Food and Drug Administration for a cattle antiparasitic. The company said Thursday the treatment, known as Exzolt Cattle-CA1, ...

The fundamentals of supply and demand combined with tax challenges that come from selling two calf crops in one year and ...

ImmuCell Corporation ICCC is a cattle-health innovator built on practical, science-backed solutions that cut the toll of calf ...

USDA’s latest Cattle on Feed report highlights how suspended Mexican cattle imports, shrinking feeder supplies and reduced ...

Dairy cows are embracing a new job assignment as incubators that fill the U.S. fed beef supply pipeline. Purina Animal ...

The Bartas’ operation, now among the largest beneficiaries of the public lands grazing system, includes permits in Nevada, ...

Beef prices at the supermarket won't change much as a result of Tyson Foods Inc.'s plan to close a big beef processing plant ...