The James Beard Best Chef Northeast winner for 2024, executive chef David Standridge, is building the legacy of his ...

The Beacon Hill restaurant space that, for decades, housed No. 9 Park, Barbara Lynch ’s important eatery, is finally ...

Eater Boston publishes and updates maps several times a week, highlighting the best places in the area to eat some of the best food in town. There are plenty of obvious categories — pizza, burgers, ...

Stacks of pancakes at Lincoln Tavern, Chinatown’s best dim sum, chicken and waffles at Brassica, and more at Boston’s best brunch restaurants.

Welcome to Eater Boston’s best dishes column. This is where we share the dishes (and, occasionally, drinks) we couldn’t stop ...

For LGBTQ nightlife and restaurant industry workers, economic precarity has been the norm throughout the pandemic, but it only represents part of the devastation brought on by COVID-19, and doesn’t ...

Boston’s Southern French Restaurant Marseille Calls It Quits Plus, a Detroit-style pizza shop is headed to the Prudential Center, and more restaurant news to know this week ...

Union Square Hospitality Group, the NYC-based restaurant empire founded by famed restaurateur Danny Meyer, has something else in the works for Boston before the highly anticipated Seaport restaurants ...

Introducing the 2024 Eater Boston Award Winners The Best New Restaurant, Best New Bar, Best New Bakery, and more ...

Nine can’t-miss openings of the seasonThe leaves are starting to turn. That back-to-school feeling is in the air. And this fall, there are a great crop of incoming restaurants looking to inject new ...

More good pizza is obviously a good thing. But it’s easy to forget that Boston wouldn’t have any reputation as a pizza city if it weren’t for the holy trinity of dough: Galleria Umberto, Pizzeria ...

Griddled blood sausage at a hot Spanish spot in Beacon Hill, a five-star cheeseburger at a South End dive bar, and more dishes Eater Boston’s editor loved in March.