There were 23,802 stud and commercial herd bulls sold under the hammer at auctions across Australia this year among the ten ...
View in new window Click on different breeds to view solo, or make comparisons THE past 12 months has proven to be a year of ...
The Hall of Fame Browns lineman’s Six Springs Farm will supply the rare Full Blood Wagyu to Gunselman's Steakhouse & Bar in ...
Two information evenings are set to take place over the next week to inform farmers about the potential benefits of breeding ...
There is a value-added part to the calf rearing enterprise at Wandilla Holsteins, in Leongatha North. Wagyu and red Akaushi genetics are used in 10 and sometimes up to 20 per cent of the Holstein herd ...
Researchers from the University of Adelaide's Davies Livestock Research Center (DLRC) have described the most complete cattle ...
Joshua Weissman on MSN
The Ultimate Wagyu Cookout
I set out to cook a full Wagyu cow, exploring every cut and how to prepare it perfectly. From slow-cooked sections to ...
Nutrition and bull management are key factors behind higher open cow rates in cattle herds this breeding season.
From Iowa City pastures to big city plates, Jiyū Wagyu is changing the way people think about beef. Discover your favorite ...
Jiyu American Wagyu owners Sarah Bailey and Kyle Schuchmann detail the differences between wagyu and other breeds and how they started their herd.
Bar H Grazing, a 20,000 acre breeding and production enterprise based at River Lea near Comet, introduced Halter smart ...
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