By Dr. Dwight Roseler , Adjunct Professor, Department of Animal Sciences, The Ohio State University ...

A “well-balanced” cow bred by Maree and Jason Deenen was named the overall champion of the 2025 Leading Edge Genetics on-farm ...

Lancaster Farming's Tom Venesky writes about the loss of Pennsylvania's small dairy farms, many of which have given way to ...

Mothurapur village, under Chatmohar upazila of Pabna, has transformed over the past two decades from a poverty-stricken ...

Dairy's future hinges on immigration reform. Labor is the top challenge with immigrant workers milking over two-thirds of ...

How this California operation is turning genetics and data into profits by raising higher performing beef-on-dairy calves ...

How and why did Americans stop eating beef from dairy cows? It has something to do with Chicago's meatpackers and stockyards.

There a jobs on offer in Offaly, Galway and Roscommon this week paying €34,000 per annum for a 39/hour working week.

Discover the challenges and resilience of dairy farming families in Wisconsin as they navigate a changing industry and strive ...

Extreme heat causes cows to produce less milk. This poses problems in cheese-obsessed Italy, especially as it tries to meet growing demand for favorites like burrata.

Prices in 2025 were 6% higher than 2024’s record levels, driven largely by a dramatic fall in slaughter numbers. However, ...

Cow cuddling isn’t new: It grew in popularity when people were seeking connection during the coronavirus pandemic. But it has taken on new meaning in recent months for farmers who are looking for ...