Martin Merrick and Tommy Moyles take a look at the final award winners for the inaugural CBV awards; dairy farmer finishers.

Adam Woods and Martin Merrick profile the awards winners from the suckler farmer finisher section of the Beef Quality Awards.

Strong cattle, poultry and horse sales dominated for much of 2025, leading economists to predict Kentucky agribusiness sales ...

Survival of the fittest produces resilient genetics in nature. That also works on ranches, says Wyoming's Lucky 7 Rancher Jim ...

He's caught the eye of Chef John Folse and works with one of the most highly-acclaimed restaurants in Baton Rouge. This is ...

How and why did Americans stop eating beef from dairy cows? It has something to do with Chicago's meatpackers and stockyards.

Numbers are clearly tightening as export processors approach their last three weeks of operations for 2025. After some sold ...

Pat Carthy's farm is one of eight ABP Monitor Farms that are finishing cattle in a variety of systems and based around the ...

Data collection and distribution, how that data is used, and the possibilities presented through technology and inter-connected industry systems became the central talking-point during an industry ...

USDA data shows cattle inventories remain historically tight, with reduced animals available for processing across all ...

MU Extension is partnering with the Show Me Youth Ag Academy, Missouri State University and Acrisure-Gibson Insurance to hold a Feeder Cattle Grading, Feeding and Marketing Workshop at 6 p.m. Dec. 9, ...

Cash fed cattle prices dropped $4-$7 per hundredweight last week while futures soured on news of Brazilian tariff removal.