This spicy riff on the classic Italian insalata di mare uses a punchy marinade to make the seafood’s natural sweetness truly sing. I adore insalata di mare, that classic, refreshing seafood salad ...

Fresh seafood including lobster, scallops, squid, and mussels comes together in this playful take on frutti di mare from legendary New York chef and restaurateur Alfred Portale. In late-1980s New York ...

Ina Garten had no plans to become famous. The Food Network star was working in the White House when she stumbled upon a listing for a specialty foods store in East Hampton, New York. After she and her ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The tangy lemon-dill dressing is so tasty.

Add Yahoo as a preferred source to see more of our stories on Google. It’s rich but not heavy. The rich Old Bay mayo dressing is lightened up with Greek yogurt and lemon juice for a tangy, balanced ...

BLOOM (TAMPA) – In the spirit of celebrating moms everywhere, Joy Bauer, MS, RDN, CDN and nutrition expert from The Today Show, joined Gayle Guyardo on the globally syndicated health and wellness show ...

Winter has a way of making warm seafood dishes feel extra comforting. Fish and shrimp offer a gentle richness that works beautifully with cold weather ingredients like garlic, herbs and mellow spices.

Yeah we promised you in our interview with Marc Randazzo last week that this recipe would be delivered yesterday but it just didn’t come in on time. What were we supposed to do–threaten a former pro ...

Whisk together the first 7 vinaigrette ingredients in a large bowl. Gradually drizzle in the oil while whisking, and season to taste with salt and pepper. Sweat the onion with 1 cup water and a large ...