In the ever-evolving world of culinary experiments, a bizarre dessert recipe combining pudding, soy sauce, and mustard has taken the internet by storm, claiming to mimic the taste of sea urchin. This ...

Legendary sushi chef Shinji Kanesaka will be returning to his namesake restaurant in Hong Kong this month for two days on ...

The trends you’ll see: even more Japanese prime beef, star chefs working the counter and large-format martinis.

I arrived at the opening of Hiro Premier Japanese Yakiniku at SM Aura with familiar expectations. Another yakiniku restaurant, another evening of premium ...

Ever walked out of a sushi restaurant with a lighter wallet and wondered what just happened? You're not alone. Sushi has this ...

Ever glanced at a sushi menu and wondered why certain items cost so much more than others? You're not alone. While the ...

Irukandji jellyfish deliver one of the most painful possible stings. Learn what the experts say about the dreaded Irukandji ...

In the near-fifty-year history of the Australian Good Food Guide Chef Hat Awards, a perfect score has never been granted - ...