High-level chefs in the country could become eligible for arts funding under a new initiative. Not all in the art and culinary worlds are raising a glass to the idea, though. By Lisa Abend Reporting ...

In this video, I reveal how I turn familiar snacks into hyperreal stone art. Those M&M’s, cookies, condiments, even a burger and hot dog are all hand carved from rock. I focus on every tiny detail, ...

"At its heart, the project celebrates a simple but powerful idea: Food is a universal language," the news release read.

Chef Vaughan Mabee (left) and former MasterChef Australia judge Melissa Leong have teamed up to co-host Taste of Art. In the studio kitchen, chefs are testing the glow of mānuka honey candyfloss under ...

Join Tom and Mike as they explore Montreal's vibrant Le Plateau-Mont-Royal, uncovering picturesque green streets, historic homes, and lively community gardens. Experience the neighborhood's pulse ...

It’s not every day that you walk into a restaurant for a meal and find yourself analysing the artwork on the walls. “There are 12 hands. Can you see them?” says one of the staff members at Chorus Café ...

Empty Bowls is a one-of-a-kind fundraiser, named for unique handmade vessels and for raising funds to fill the plates — and meet other needs — of the less fortunate in Tucson. “There is a real feeling ...

Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard-hitting breaking news, Nicolette brings integrity + ...

Chelsea Rae Bourgeois is a health writer and registered dietitian nutritionist with over eight years of experience in the clinical setting. Her writing covers nutrition and overall health topics, ...