There is a different kind of energy when the people behind the bar are not just serving drinks, but telling stories.On March 25, from 8 p.m. to 10 p.m., ...

Thousands of American whiskeys were tasted blind by the Beverage Testing Institute. These bottles rose above the rest.

Chestnut-finished malts, spice-forward rums, and fun, fuss-free RTDs — this quarter’s new alcohol releases are anything but predictable.

In this episode of Made In, we explore the craftsmanship behind three of Scotland’s most iconic traditions: cashmere, whisky, and tartan weaving. Follow David Garrow at Johnstons of Elgin, Murdo ...

With India’s alcohol volumes climbing, the industry has shifted from a volume play to a high-margin "premiumization" cycle. As consumers trade up to luxury spirits and craft beer, key players like ...

Japanese whisky has had quite a run. What started as an industry built on admiration for Scotch has long since developed its own identity, producing some of the most sought-after bottles on the planet ...

Stage Left Steak in New Brunswick is named New Jersey’s only top whisky bar by The Whisky Advocate, placing it among the nation’s best.

It’s that time of the year when daylight is increasing, spring is in the air, and festive St. Patrick’s Day is just around ...

Now whisky maker Lark’s chief distiller, Thomson joined the team as an unskilled bottler in 2007, aged just 20. Mentored over ...

The award-winning Coole Swan Irish cream liqueur is currently on sale, giving shoppers the chance to pick up a bottle in time for the long weekend. The popular drink, a blend of real Belgian white ...

There are plenty of angles a drinks writer could take when writing about St. Patrick’s Day — a round-up of Irish tipples ...

This month’s roundup of drinks news includes a listening bar created by Monkey Shoulder and the first permanent new ...