Leo St. Peter claims city regulations unconstitutionally limit who has a right to raise food.

Raising Cane's chicken fingers are absolute dynamite. When it comes to what's inside, this is the specific cut of meat the fast food chicken chain uses.

Experts estimate that up to 35% of poultry in the U.S. has a muscle defect known as "spaghetti meat." Here's what it does and how it affects your health.

12 little Bresse chicks are transitioning to the chicken tractor after spending a week in the brooder. #chicks #Bresse #meatbirds ...

A chicken sandwich, when done right, can be incredibly satisfying. Unfortunately, far too many restaurants use filler, processed chicken byproducts instead of quality, 100% meat. Thankfully, these ...

It is important to research animal needs before you purchase them. This includes whether they are legal to own where you live.

Advocates across the U.S. are hoping a growing unhappiness of wage and wealth inequalities that have increased coming out of the COVID-19 pandemic will help more states adopt policies involve the rich ...

Cane’s. Dave’s. Now Layne’s? A small Texas chicken chain wants to be the next big thing. Multi-unit operators, a simple menu and a premium product could make it happen.

Critics fear that increasing the speed at which animals are slaughtered could lead to less safe food and less safe conditions for workers.

As high-protein diets surge in popularity, a Consumer Reports investigation found high levels of lead in some protein powders and shakes, raising questions about supplement safety.

Walk past the deli counter of almost any American grocery store and you’ll see it: a golden-brown rotisserie chicken still hovering stubbornly around $4.99—even as the prices of eggs, beef, and just ...