BOZEMAN, Mont. – Thanks to a serendipitous conversation on the Hi-Line, cattle research at Montana State University has received a large boost with the purchase of a red Angus purebred cattle herd.
Award winning producer Jared Stone presents his informative adventure after buying an Angus cow direct from the rancher in Year of the Cow (Flatiron Books, 2015). Stone explores the consumption habits ...
Jewell Doan Sr. brought some of the first Angus cattle to southern Burleigh County in 1930 -- a move that enraged his neighbors. But always Jewell insisted on taking the road less traveled. Jerry Doan ...
Beef must come from cattle with at least 75 per cent Angus genetics to use the brand when sending meat overseas. AUS-MEAT will redefine the description to include meat from animals with 50 per cent ...
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