K-State beef cattle expert outlines how to use donated hay wisely and protect cow body condition after a wildfire event.

Across the country, ranchers have fewer cattle than at any point since 1952, leading to rising beef prices. Farmers are still expected to accumulate more debt this year.

K-State researcher suggests taking greater precautions and actions for animal welfare to help cattle be more efficient.

Macy Rushing began posting after her brother encouraged her to show people a routine that’s uncommon to most ...

Lubbock saw a mix of business openings and closings in February 2026, from new restaurants to a cinema and a feed lot.

UC ANR scientists are at Sierra Foothill Research and Extension Center studying how seaweed additives could be incorporated into cattle grazing systems to reduce methane production.

With tight supplies and strong consume demand for beef today, artificial intelligence is beginning to reshape how producers manage each animal.

Oklahoma State University specialists share tips for protecting livestock during wildfire season and managing recovery costs.

How a cattleman’s frustration with paperwork and a passion for innovation led to Herd Advisor — an app turning ranch talk into records.

Fustead Emory Blitz-ET, Excellent 94, born in 1996, is the top-selling Select Sires bull, with more than 1.6 million units of ...

Having bought a 300ha farm in the Marico Bushveld for R1 million, Ben Motsiane* was assisted by a seasoned agriculturalist in compiling a business plan and budget.

As the war in the Middle East continues to disrupt global fuel and fertiliser supply chains, farmers across Ireland are feeling the ripple effects.