Be careful of what you wish for when trying to address a cattle market that is not broken, Shelby Horn writes.

Building a herd, or even maintaining a herd, that works for your unique operation, in your unique environment and helps to ...

As beef-on-dairy becomes more of the standard, disconnects between dairies and feedlots continue to challenge collaboration ...

Texas A&M AgriLife is partnering with beef producers across Texas to optimize production efficiency and sustainability of cow ...

A big drop in cattle numbers this year plus a second year of reduced sheep numbers will create surplus processing capacity in ...

Ranching in the Pacific Northwest means you get comfortable with extremes. High elevations, severe winters, large allotments ...

How and why did Americans stop eating beef from dairy cows? It has something to do with Chicago's meatpackers and stockyards.

Texas A&M AgriLife scientists used data modeling to uncover new insights into how cattle fever ticks survive and spread ...

Brazil's state of Para has delayed the deadline for the introduction of tracking devices in its cattle herds, a blow to ...

Despite the United States' long and storied past with cattle ranching, long-term research on health, nutrition and management ...

How this California operation is turning genetics and data into profits by raising higher performing beef-on-dairy calves ...