By Dr. Dwight Roseler , Adjunct Professor, Department of Animal Sciences, The Ohio State University ...

In a report published this summer, Living Wage B.C. found food costs are 28 per cent higher than four years ago, with the ...

The turn of the calendar offers more than just a new season; it presents a crucial opportunity for financial reflection and planning. For farmers, a well-structured budget is the bedrock of a ...

Talk that India will lift its tariffs on chickpeas and lentils is stymieing grower and trader selling as the southern harvest ...

Restocking steers were dearer while an offering of 1300 cows were firm in a yarding of 6500 at Wagga this morning ..Read More ...

During any given production year on the ranch, cows/heifers are faced with nutritional and environmental stressors. They have ...

In April 2025, the U.S. National Institutes of Health reported antibiotic usage in animal husbandry accounts for more than 70 ...

A new USDA report is painting a stark picture of the nation’s beef supply, and Valley restaurants are already feeling the ...

Cattle market fundamentals remain strong despite political turbulence as feedlot inventories decline and beef production ...

USDA’s latest Cattle on Feed report highlights how suspended Mexican cattle imports, shrinking feeder supplies and reduced ...

1. Take time to sample harvested forages prior to winter feeding. Use forage tests to fine tune your supplementation program.

Vince Boddicker with Farmers Trading Company says grains took the path of least resistance on Wednesday trading lower with a ...