Jenny Flint of Family Farm Meats raises livestock and sells meat at her on-farm store. Creative marketing opportunities help ...

Every farm and ranch is different, with different challenges and opportunities. There are many ways to make improvements to ...

The trend of dwindling cattle supplies remains evident as beef kill is down by nearly 170,000 head in comparison to last year ...

As beef-on-dairy becomes more of the standard, disconnects between dairies and feedlots continue to challenge collaboration ...

This marks the 41st anniversary of the Three-State Beef Conference and its track record of providing important timely ...

Natives call it the birthplace of American ranching. “This is where European immigrants from Scotland, England and Ireland ...

Martin Merrick and Tommy Moyles take a look at the final award winners for the inaugural CBV awards; dairy farmer finishers.

USDA’s latest Cattle on Feed report highlights how suspended Mexican cattle imports, shrinking feeder supplies and reduced ...

Dairy cows are embracing a new job assignment as incubators that fill the U.S. fed beef supply pipeline. Purina Animal ...

To help producers become better prepared for threats, the Texas A&M AgriLife Extension Service provides enhanced biosecurity ...

Texas A&M AgriLife is partnering with beef producers across Texas to optimize production efficiency and sustainability of cow ...

Farmers in Northern Ireland have been urged to opt into the latest phase of the Beef Carbon Reduction (BCR) Scheme. The BCR ...