Gunselman’s Steakhouse & Bar has partnered with Pro Football Hall of Famer Joe Thomas and Six Springs Farm to introduce Hall ...

From Iowa City pastures to big city plates, Jiyū Wagyu is changing the way people think about beef. Discover your favorite ...

A local cattle farm opened its first brick-and-mortar location this past summer, and they are ready to take over your holiday table.

Starting tomorrow, the Seattle startup is now largest single importer and online retailer of Japanese A5 Wagyu in the U.S. “Japanese Wagyu beef is rarely imported, and when it is, it usually goes ...

At San Diego's Animae, which bills itself as a "wagyu steakhouse," executive chef Tara Monsod only uses Japanese A5 wagyu ...

BRAINERD, Minn. — The fourth generation of Malloy Farms in central Minnesota, though still in grade school, are a part of building a brand of beef they say competes with the best. While still a small ...

Patrick Montgomery founded KC Cattle Company with little ranching experience after leaving the Army. His startup went viral overnight — then he had to learn how to scale fast. KC Cattle Company has ...

There’s more than one way to get cash from a cow – and in the current market, you might need all of them. With dairy prices still in the gutter, Eleven Oaks Farms in Newville is now soliciting a way ...

INDIANAPOLIS (WISH) — 550 Wagyu, a family-owned farm in Tippecanoe County, Indiana, has been producing high-quality Wagyu beef since 2023. Located near Lafayette, 550 Wagyu transitioned from raising ...

Gyu-Masu Steak & Seafood, located at Embassy Suites in Kapolei, is teaming up with Aloun Farms to present a one-of-a-kind culinary experience featuring premium Japanese Wagyu. The Umami Wagyu by ...