Meat eaters the world over can all agree that a steak dinner is a delicious indulgence that can be enjoyed in many ways. Ranging from simple to luxurious, the methods for getting your steak just the ...

If you've had and loved tomato sauce, tomato soup, tomato jam, tomato gazpacho, and tomato salsa, and you may think you've experienced all the many ways this fruit can be transformed. But the truth is ...

Adapted from "Weber's Real Grilling" by Jamie Purviance (Sunset/Weber, 2005) For the tri-tip: Brush the tri-tip all over with olive oil. Combine the salt, pepper and garlic powder in a small bowl and ...

Serve the salmon with one or all three of the sauces here: Tomato Almond Relish, Cali-Churri and Cucumber Grapefruit Salsa Tomato-Almond Relish Tip: If you have unripe tomatoes, run each one under hot ...

To prepare spaetzle: In a large bowl, stir together the flour, salt, nutmeg and pepper. Add milk and eggs and mix well. Allow batter to rest for 15 minutes. Bring a large pot of water to a boil. Add ...

Combine onions, cabbage, green tomatoes, green and red bell peppers and salt; cover and let stand overnight. In the morning, drain well. Put vegetables in a large kettle; add sugar, vinegar, water, ...

It's always nice to be told to eat something fatty. Fat simply makes things taste better. And that's why salmon, which is high in good-for-you omega-3 fatty acids, is such a great choice on a healthy ...

Juicy all-beef burgers grilled over an open fire. Topped with a chopped fresh tomato relish that has a touch of sweetness from honey and a little tang from apple ...