This is an edition of The Future of Everything newsletter, a look at how innovation and technology are transforming the way we live, work and play. If you’re not subscribed, sign up here. It’s a bird!

Robots are carting fried chicken through Chicago streets. Drones are parachuting Panera strawberry lemonade down to homes in Charlotte, N.C. AI-powered scales at fast-food restaurants are making sure ...

Robotics, virtual reality and artificial intelligence could be game changers for poultry processors following promising results in research to integrate those technologies, according to Jeyam Subbiah, ...

Jay Shah is a Lead Hardware Engineer at Caldo, specializing in robotics, automation and sustainable food technology. In the race to automate the commercial kitchen, robotics engineers face a uniquely ...

NORFOLK, Va. (WAVY) – The future of delivery is autonomous and already taking over Old Dominion University. It comes as the institution has introduced this fall a modern approach to bringing its ...

Add Yahoo as a preferred source to see more of our stories on Google. CHICAGO (WGN) — Windy City residents may be noticing certain food delivery robots rolling down sidewalks all across town. Two ...

Robot companies are racing toward a breakout year, but they'll have to confront some fundamental problems before making bigger promises. Jesse Orrall (he/him/his) is a Senior Video Producer for CNET.

Texas A&M University hosted the global robotics community at the 22nd International Conference on Ubiquitous Robots (UR 2025), a dynamic showcase of the latest research and innovation shaping the ...