Today we are cooking massive beef dino ribs on a simple Weber Kettle the American backyard way. You do not need a giant offset smoker to get deep smoke flavor and serious bark. I break down the ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

Pitmasters share the best BBQ chains for smoked brisket, ribs, and more, including Truth BBQ, Gatlin’s BBQ, Dinosaur ...

Nothing says “Fourth of July” quite like the smoky sizzle of ribs on the grill. These Smoked Spare Ribs are the star of any backyard barbecue — slow-cooked to tender perfection, coated in a sweet and ...

Lusciously tender and rich, beef ribs are like the big siblings of pork ribs. Prized for their meaty flavor and succulent texture, these “dino” ribs have become popular for backyard barbecue ...

Spare ribs are the ultimate crowd-pleaser for BBQ lovers, and with just a few simple steps, you can make them ...

Restaurant adds Northeastern twist to classic Southern barbecue. July 13, 2012— -- John Stage and two partners founded Dinosaur Bar-B-Que in 1983 as a mobile concession. For five years they ...

While the mac bowl was a constantly evolving experience of delicious discovery, the beef dino ribs were a pure meat marathon.