Julio Jose and Manuel Andres are immersed waist-deep in 75-degree water in a 100-ton poly tank. Armed with large mesh dip nets, they begin their weekly task of shrimp wrangling. Even though the shrimp ...

Jessica Littlefield and Oswald Duarte‘s hobby farm in Calhan is a place where sheep roam, horses run, chickens flock – and, soon enough, where shrimp will swim. “We are giving it a shot,” said ...

The Baltimore aquaculture startup is expanding its international presence after pivoting to support booming demand for the shellfish.

CHAFFEE, Mo. -- It's been four years since Bill Crites, 37, of Chaffee looked at his muddy back yard and thought it would make a nice place to raise crustaceans. Four long years since his friends ...

Oct. 7—When it comes to farming in western Kentucky, raising row crops, cattle and even chickens are the norm. But with the closest ocean eight hours away, the notion of finding saltwater shrimp being ...

Fresh shrimp historically comes from the coasts. But in the last few decades, shrimp farming has emerged in the Midwest. And as Harvest Public Media’s Lilley Halloran reports, the industry has room ...