Sugar-free malpua can be a part of your Holi celebration this year. With whole wheat, jaggery, and bananas for a nutritious treat, try this malpua at home.

This savory dish was adapted by James Beard Award-winning chef Alon Shaya, who discovered the recipe in a cookbook that once belonged to the Fenyves family, Hungarian Jews whose home was looted during ...

Semolina halva is the quintessential Lenten dessert, as it is made without animal products. Its basic recipe relies on four ...

This showstopping sundae features strawberry ice cream topped with balsamic-port hot fudge, vanilla semolina crumble, and sliced Italian rainbow cookie. Paige Grandjean is a food editor, recipe ...

Just imagine, it's teatime, and the sweet, comforting aroma of a freshly baked cake is wafting through your home... but this time, it's a guilt-free treat! Often, we deny ourselves a slice of cake ...

The semolina cake ($8) at Sabetta Café & Wine Bar (2411 S. Shepherd, 832-623-6307) doesn’t sound that exciting in itself. But the sauce, a rosemary syrup, not only adds a perfume and a strong herbal ...

Chef Ruchi Bharani shows how to make a delicious Semolina Cake at home.