One of the most consumed types of fish in America, salmon has a distinctly pink hue and ultra flakey, delicate texture with plenty of important nutrients. Salmon is also considered to have a ...

Appetizer: If you were looking for a highly original alternative to tacos , you won't be disappointed with this variation ;) ...

Swap in salmon for chicken the next time you're craving a piccata-style dish, and the recipe will quickly become a go-to ...

Instead of attempting to cook a large fish fillet on the stovetop, move the salmon to the oven for a low-and-slow roast at 300 degrees. This oven temperature allows the fish to roast relatively ...

Chef Alfred Portale of New York City's Gotham Bar and Grill serves salmon with a peppery riff on beurre rouge (a French butter sauce made with red wine). In a medium saucepan, heat 1 tablespoon of the ...

A whole side of salmon, which weighs about three pounds, is a smashing and easy holiday main course. Here the salmon is roasted and served with a bright green chimichurri sauce, the Argentinean herb ...

It’s going on who-knows-how-many-days of quarantine and we figure that, like us, you are tired of your own cooking. We asked local chefs to share some of their favorite safe-at-home foods to cook ...

Adding these options to your plate can help you have a healthier holiday season. A 100g piece of salmon provides 185 calories ...