Certain plants, including legumes, form specialized root organs known as nodules. These plants establish symbiotic relationships with nitrogen-fixing bacteria and utilize atmospheric nitrogen. This ...
In a study published in Science, researchers have resolved, for the first time, the high-resolution crystal structure of the complex formed between the NodD protein of pea rhizobia and a flavonoid ...
Peas and other legumes develop spherical or cylindrical structures -- called nodules -- in their roots to establish a mutually beneficial relationship with bacteria that convert atmospheric nitrogen ...
The developmental regulators that confer the identity of N-fixing root nodules belong to a transcription factor family (LSH) more commonly associated with defining the shapes of stems, flowers and ...
Table 1 The total nodule number (TNN), effective nodule number (ENN), the ratio of effective nodule number/total nodule number (ENN/TNN) of alfalfa with no barrier (A-T), nylon mesh barrier (NA-T), ...
Plants use a variety of strategies to acquire nitrogen, an indispensable macronutrient for all living organisms, thereby adapting to their surroundings 1. In Arabidopsis thaliana, the genes encoding C ...
WEST LAFAYETTE, Ind. – Plant breeders could theoretically increase soybean crop yields if they could control the number of nodules on plant roots since they are responsible for fixing atmospheric ...
U.S. soybean farmers face a $1.5 billion problem each year in the form of yield losses from soybean cyst nematode (SCN).¹ Yet proactive soybean cyst nematode control starting at the roots can curb ...
Scientific American is part of Springer Nature, which owns or has commercial relations with thousands of scientific publications (many of them can be found at www ...
Peas and other legumes develop spherical or cylindrical structures -- called nodules -- in their roots to establish a mutually beneficial relationship with bacteria that convert atmospheric nitrogen ...
Cambridge scientists have identified two crucial genetic factors needed to produce specialised root organs that can accommodate nitrogen-fixing bacteria in legumes such as peas and beans. In a ...
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