In the midst of the cold and rainy March weather, the bright glow of St. Patrick's Day is so welcome. I look forward to my corned beef, cabbage and potatoes every year—but nothing beats a slice of ...

Spring is definitely on its way. There is a certain warmth in the air, bunches of tight daffodil buds have popped up at the market (I love putting a vase of them on my counter and watching them burst ...

1. Set the oven at 375 degrees. Have on hand a small baking dish and a baking sheet lined with parchment paper. 2. Spread the walnuts in the baking dish and transfer to the oven. Toast for 8 minutes, ...

Use St. Patrick's Day as an excuse to get the kids into the kitchen to help with this easy, hands-on recipe for sweet soda bread studded with golden raisins. The recipe calls for baking the dough as ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

This Traditional Irish Soda Bread recipe is a quick and hearty way to enjoy fresh, homemade bread. Its golden crust and ...

You don’t have to be drinking a pint of Guinness in an Irish pub calling “top o’ the morning to ya!” to anyone who’ll listen to celebrate this St. Patrick’s Day. If staying in is more your speed this ...

Like corned beef, Guinness and Green River soda, Irish soda bread is one of those essential St. Patrick’s Day foods no celebrating Chicagoan can do without. And while it might seem like any old soda ...