A new project on Cowessess First Nation is taking the food cycle full circle by taking food waste in the community and rapidly composting it. Raj Behari, co-founder of B-Nature, the biotech company ...

A three-week long instructional project that began on Tuesday will teach students about composting. The sustainability club, Compost Cats, is spearheading the project in coordination with Dining ...

The U.S. Department of Agriculture has selected the Virginia Zoo to receive funds to launch a state-of-the-art composting project benefiting the zoo and Norfolk community. The USDA’s Composting and ...

Add Yahoo as a preferred source to see more of our stories on Google. A 17-year-old York Suburban student wants to build community, reduce waste in landfills, and enrich the soil through a new ...

Over a dozen states already have legalized the process. Will North Carolina be next?

Dining Sustainability is part of the daily life of a William & Mary student. Whether it is through the use of compostable napkins, disposal of leftovers in the dish return, using the compost bins ...