The method itself is straightforward. After breaking off a manageable piece of ginger, hold it firmly in one hand and the spoon in the other. Using the edge of the spoon, apply light pressure and ...

Fresh ginger is small and humble, but what it lacks in appearance and grandeur, it makes up for in personality. A little of this homely root goes a long way. Just a teaspoon or tablespoon of fresh ...

A flowering plant originally grown in Southeast Asia, ginger has become widespread in its popularity. The root of the plant is used in many types of cuisine around the world for its spicy-sweet flavor ...

In its raw form, ginger is known for its spicy kick, and may be your go-to flavor choice when you're in the mood for an earthy, pungent flavor. Used as a culinary aromatic, this spice (yes, it's ...

Get a boost of freshness and save money with our homemade ginger shots. They\'re easy to make and just what the doctor ordered.