Can also be made with tinned white beans or chicken thigh fillets instead of prawns - Liz & Max Haarala Hamilton Easy and delicious. If you prefer the prawns golden, dry them with kitchen paper and ...

Preheat the oil to 360 degrees. Shred potatoes into fine pieces on a Japanese mandolin or grate them on the fine side of a grater. Season the prawns with salt and pepper, and set aside. Lay bacon on ...

This recipe was featured on Foodie Tuesday, a weekly segment with Raf Epstein on Drive, 774 ABC Melbourne. Nothing beats a potato salad, and the barbecued prawns make this one even harder to resist.

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You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. These make ...

Crispy, creamy, cheesy and loaded with flavor, these shrimp and grit bites turn a southern classic into a bite-sized showstopper. Each one starts with a golden potato base and is then topped with a ...

1. Peel the prawns and remove intestine and keep in the refrigerator whilst preparing the rest of the salad. 2. Cut the potatoes into 2cm chunks and cook by steaming or boiling until only just tender.

Baked potatoes are the saviour of many a weeknight meal. They’re exceptionally good value (about 20p a go), easy to prepare, deeply comforting and quite brilliant in that you can adapt the toppings to ...