This Thanksgiving, Taj Indian Cuisine served about 4,800 people. On Christmas Day, the South Portland restaurant is expected to serve about 6,000.

SOUTH PORTLAND, Maine — For many food entrepreneurs in southern and midcoast Maine, Fork Food Lab has been the launchpad of ...

A practical, local guide to understanding veganism during the holidays, with simple hosting tips and Maine-based gift and ...

THE SMALL CITY ON CASCO BAY HAS BIG APPEAL. THE BEAUTY OF NATURE, THE ARTS, FANTASTIC FOOD AND FAMILY FUN EAR TO EAR SMILES FILL THE STANDS AT HADLOCK FIELD HOME OF THE PORTLAND SEA DOGS, A DOUBLE-A ...

Fork Food Lab, the shared commercial kitchen space and food business incubator, is facing foreclosure on its South Portland ...

Perhaps you’ve already spent some time exploring the incredible food and drink scene in Portland, Maine. But one area you may have overlooked is East Bayside—an increasingly delectable neighborhood ...

Two years after the inaugural Maine Food Producer Showcase & Golden Fork Awards, organizers are cooking up an encore for late October in Portland. This year’s edition will feature more than 50 Maine ...

PORTLAND, MAINE — Portland is restaurant-obsessed. I can’t take credit for that line, no matter how true it is — it’s part of a headline the Portland Press Herald ran at the end of February (just ...

An error has occurred. Please try again. With a Centralmaine.com subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Maine, often estimated to import 95 percent of its food, became the first state to enact a statewide food-sovereignty law.

A priest from Providence, Rhode Island, known for heading a food outreach ministry for those in need was ordained as the new Catholic bishop of Portland, Maine, on May 7. Bishop James Ruggieri was ...

SOUTH PORTLAND (WGME) – Fork Food Lab in South Portland is facing a potential foreclosure. The shared commercial kitchen ...