Some bakers recommend the use of several tablespoons of vodka instead of the same amount of water (or vinegar or lemon in our case). In the case of crusts, as said, the aim is to cut down on the ...

Creating a lattice pie crust may seem intimidating, but with a few precise measurements, this weaved pie crust comes together ...

The most tedious part of baking a homemade pie from scratch is nailing that unforgiving crust. First, you have to perfect the dough itself, and then roll it out so that it's thin enough to be flaky ...

Pie crust looks like it should be the easy part of making a homemade pie. All you need to create a flaky foundation for your favorite filling is a handful of basic ingredients most home cooks already ...

From flaky frozen shells to graham cracker crusts, shoppers say these store-bought pie crusts deliver every time.

Pull-apart pie is a fun and beautiful way to serve blueberry, apple and cherry pie—all at the same time.