ASHEVILLE - One guest’s dinner may be another guest’s treasure at a seafood restaurant. Chefs and line cooks are known to unearth unexpected items within shipments that are more than what they ...

This story originally appeared on Redbook. While finding a pearl in an oyster isn't uncommon, finding one filled with 50 is a once-in-a-lifetime opportunity. Toni Elliot ordered a plate of fried ...

“It was such a bizarre experience,” said Keely Hill. On a Saturday afternoon in early December, the 32-year-old kindergarten teacher had met some friends at Superior Seafood in Uptown New Orleans for ...

Pearls form as a natural defense mechanism when oysters trap irritants inside their shells and coat them with layers of nacre. While natural pearls are rare, cultured pearls are carefully farmed using ...

CARY, North Carolina (WTVD) — A Cary woman is really making the world her oyster. Freda Bryant went to Full Moon Oyster Bar in Morrisville and got an exciting surprise in her food. She and her ...

The new-ish rooftop bar Cococabana is what lures me to the Brick Hotel in Oceanside. But the Q&A bar below is where I start things off — by trying an oyster for the very first time. Bar Manager Tony ...

Last month we brought you the story of a diner in South Florida who discovered a rare iridescent purple pearl in his steamed clams. Last week it happened again. Mike McHenry spit out a pearl while ...

Pearl oyster farming represents a sophisticated intersection of aquaculture, marine biology and sustainable economic development. The production process involves the careful selection of oysters, the ...