This article originally appeared on Fathom, the website that unlocks the world for passionate and curious travelers. For insider advice on the world’s best places, sign up for Fathom's newsletter.

OSLO, Norway, March 23, 2012 (ENS) – Stale bread, banana peels, coffee grounds and other food waste will be transformed into green fuel for Oslo’s city buses starting next year. The Norwegian ...

Oslo is the capital of choice for a mix of nature and culture. From the magnificent fjords to the skylines, we present our ...

For the past few years, it's been all about nature in Iceland. Hot springs. Northern lights (you can see them in Norway, too). Wild horses. You name it. Norway is coming in hot, though, with an ...

Norwegians continue to face among the highest food prices in the world, and they keep going up at the grocery store. It’s ...

Let’s be honest, Norway is not exactly known for its high-end or particularly phenomenal food. When I first arrived in Oslo, I was a bit nervous to see how expensive food of any kind was (grocery ...

Norway’s largest food company Nortura has hailed Lidl’s exit from the country as a “victory” for the local food industry. Jon Eskedal, a Nortura director, told just-food that Lidl’s exit was a sign of ...

The Tampa Bay Times e-Newspaper is a digital replica of the printed paper seven days a week that is available to read on desktop, mobile, and our app for subscribers only. To enjoy the e-Newspaper ...

Norway, where Salmonella bacteria is rare in domestic livestock and locally-produced food, is experiencing its first outbreak of salmonellosis since 2013. The Norwegian Institute of Public Health ...