It's very easy to make a Basic Sourdough Starter without yeast. It takes a bit of time, but the results are amazing and well worth it. There is nothing like a freshly baked loaf of sourdough bread.

Sourdough baking has taken the world by storm, and these apple-infused sourdough buns offer a unique and delicious way to embrace natural fermentation. Unlike traditional sourdough, which can take ...

This week's food column takes readers on a journey for sourdough bread. I’m teaching a new class this semester called world ...

In terms of ingredients, it rarely gets any simpler than bread. Flour, water, salt and, unless you’re making flatbread, yeast. For many of us, yeast is just something that comes from the grocery store ...

Which sourdough starter is best? When you’ve mastered the art of the simple loaf or the complicated challah braid, it’s time to move on to the pinnacle of bread baking: sourdough. If you don’t have ...