When we say Punjab, what is the first thing that comes to your mind? Perhaps the Golden Temple or maybe the Punjabi film and music industry; however, if you are a foodie like us, then Punjabi food ...

Kerala-style mutton curry is a must-try dish. Tender mutton pieces soak up all the goodness of spices, making it a crowd-pleaser at dinner parties. No one likes tough, chewy mutton. The best way to ...

A viral video showing a foreigner enjoying crab omelette, mutton egg roast, parotta and other South Indian delights has grabbed the attention of many foodies online. Lucknowi Kofta Curry is prepared ...

Indulge in tender cuts of mutton cooked to perfection in a medley of spices and herbs. Image credit: Instant Pot From the fiery heat of red chili powder to the subtle sweetness of cinnamon, every ...

The most interesting aspect of Bohri cuisine -- which is uniquely different from other Muslim styles of cooking for, its special Gujarati and other accents -- is the way it is eaten. A Bohri meal is ...

Whether it's around Easter time or not, lamb is a brilliant meat to have in a curry. Its high fat content means that it will stay succulent during cooking and is unlikely to dry out. We have a curry ...

“You’ve eaten monitor lizards?” gasped Pavin, my editor when I nonchalantly informed her that this reptile was a rather common occurrence at the dinner table during my formative years. Judging from ...