Mitsuo Nakatani is a mochi master, and to watch him do his work is a genuine thrill. Turning sticky rice into Japan's traditional soft and chewy treat requires pounding, flipping and smashing the ...

Japan is renowned for its innovative rice cooker technology, but did you know the country also pioneered the electric bread maker (hōmu bēkarī, or panyakiki)? A team at Matsushita Electric Industrial ...

At three pounds per second, it only takes mochi maker Mitsuo Nakatani, two minutes to serve up one of the tastiest mochi you'll ever taste in Japan. Mochi is a Japanese chewy sweet treat made from ...

Mochi which can not be used for the New Year 's Day in Japan is made soft and soft rice cake by sticking glutinous rice steamed with pestle and mortar many times. Such rice cakes were picked up by ...

Watch this video of a mochi machine working its transformation magic on a portion of rice, and three things are pretty likely to happen: 1) You will feel very relaxed; 2) Your sweet tooth will start ...

Mochi ice-cream maker Bubbies sets out stall – interview As Bubbies Homemade Ice Cream & Desserts approaches the first anniversary of a change in its ownership, the US maker of mochi ice cream has ...