In this interview, learn how Raman spectroscopy is used as a Process Analytical Technology (PAT) in bioreactor monitoring and control for cultivated meat production. Why look at different ways to ...

Cultivated meat, also known as lab-grown or cell-based meat, is a fast-growing industry that strives to create an ethical, sustainable alternative to traditional animal agriculture. Although vast ...

Cultivated meat needs growth factors in order for its cells to grow. These are usually added to the cell culture media at considerable expense, impacting potential for commercialisation. New research, ...

Researchers at the Hebrew University of Jerusalem have developed a revolutionary process that could dramatically reduce the cost of producing cultivated meat, potentially bringing this sustainable ...

Biopharma manufacturing major Stämm has expanded its food-tech capabilities with the promise of improving stem cell culture processing, in turn bringing down the cost of meat alternatives. The Buenos ...