Add Yahoo as a preferred source to see more of our stories on Google. Assorted slices of cake at Harucake in flavors such as Green Grape Yogurt, Pure Milk Cream, Chocolate Earl Grey and Mont Blanc ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Lunar New Year is celebrated with a variety of flavorful, ...

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Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes. There are many versions, including the rather luxurious, non-spicy “royal tteokbokki”, which can ...

ANN ARBOR, MI – A Korean bakery with French inspirations has crafted a following as diverse as its growing menu on Ann Arbor’s North Side. Sunhyup Yoon opened Yoon’s Bakery off Plymouth Road in 2015 ...

Chef Changhyun Lee has been shaping Korean rice cakes or tteok for more than three decades. At age five, he began helping his parents at their bangatgan (rice cake shop) in South Korea. Today, he ...