KOCHI: Kerala’s vibrant culinary landscape has earned global recognition, with Lonely Planet naming it among the 25 best experiences in the world for 2026. The travel guide giant’s much-awaited Best ...

Kerala pepper paneer fry pairs well with steamed rice, jeera rice and malabar parotta. Paneer dishes have a way of comforting us, whether it is the richness of shahi paneer, the homely charm of paneer ...

Mumbai (Maharashtra) [India], March 06: Located at Ground Floor, Standard House Building, Building No. 9, Juhu Tara Road, opposite JW Marriott Mumbai Juhu Kerala Kitchen & Bar by Tanatan, the first ...

The spirit of southern India has come to the Hillcrest area with the opening of “Taste of Kerala” on Mayfield Road. Taste of Kerala owner Anil Kumar said Kerala is one of the smallest states in ...

On a leafy corner near the North Branch of the Chicago River, in a stretch of low brick buildings with a former factory life, Margaret Pak and Vinod Kalathil have opened their new home for Thattu, a ...

“You cannot have Kerala cuisine without coconuts,” says chef Margaret Pak, who opened the much-anticipated restaurant Thattu with her husband, Vinod Kalathil, in April. “Kerala is tropical by nature ...

Yogesh Sivakumar, a software engineer who lives in Falls Church, gets desperate DMs all the time on his Instagram account, @jaggus_cafe, which boasts more than 300,000 followers. US-based ...

One of the great foodie conundrums of Seattle is its lack of good Indian restaurants. With a robust East Indian community, you’d think we’d be lousy with them. Instead, our choices are relegated to ...