BrightFarms in Macon grows lettuce indoors year-round using hydroponics, supplying 5,600 stores while employing 100+ workers.

Inside the Greater Chicago Food Depository is a new garden of sorts. Fragrant herbs are sprouting from four high-tech hydroponic units. "We grow what the kitchen generally requests," said Mick ...

There's nothing better than growing your own produce. It's fresh, sustainable, pesticide-free, budget-friendly, and always within reach. The challenge, of course, is space. Not everyone has access to ...

If the world wants to feed 10 billion people in 2050, it’ll need to find a better way to grow food. Today, about half the world’s habitable land is devoted to agriculture, yet even that amount can’t ...

Josefine Diaz plucks seedlings, spreading them out wider in rafts so they can grow into full heads of butter lettuce without squishing into one another. She pushes away the completed trays through a ...