On a clean work surface, use a paring knife to split the vanilla bean in half lengthwise. Using the dull edge of the knife, scrape the seeds from the cut sides of each half of the bean. One vanilla ...

Extract all of that delicious vanilla goodness, in just a few minutes. And while many recipes call for the use of classic vanilla essence, others require the use of whole vanilla beans, to be ...

How do you store vanilla beans? Craig Nielsen, chief executive officer of Nielsen-Massey Vanillas in Waukegan, Ill., recommends a tightly sealed container, either a glass jar or double-bagged in ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Pure, homemade extracts are easy to make and add better flavor to your cooking and baking. These simple instructions can be used to make any extract flavor using quality ingredients—no fillers, ...