If you’re a passionate waterfowl hunter, you might think you know how to cook duck. But do you really? Wilkins shared some of his best tips and tricks for cooking duck so that you can spend less time ...

For chef Anita Lo, this recipe is a fall go-to. She prefers using Long Island duck (aka Pekin duck) for its rich flavor and fat content. “I love cooking duck because every single part of it is usable, ...

FALL. FAVORITE DUCK BREAST. WE’VE GOT A SPECIAL TREAT FOR YOU ON THIS FARM TO FORK FRIDAY. WE ARE INSIDE THE KITCHEN OF THE FAMOUS FIREHOUSE RESTAURANT IN OLD SACRAMENTO, AND WE’RE JOINED BY EXECUTIVE ...

If you thought duck breast was reserved for fancy restaurants or long hours in the kitchen, this air fryer recipe will change your mind. With just a few ingredients and almost no prep, you can achieve ...

Cooking duck breast at home might sound intimidating, but this air fryer recipe proves it’s both easy and foolproof. With just a few ingredients and less than 20 minutes of total time, you can create ...

Hunters chasing the Pennsylvania hat trick of white-tailed deer, wild turkey and black bear can be, without a doubt, a dedicated group. If you have a duck hunter in your life, though, you might know ...

As the temperature drops and we spend more time indoors, I like to have family and friends over for comfort food — and one of my top choices for fall/winter comfort fare is duck. Getting the right ...

Often used in Asian cuisine as well as in French cooking, duck meat is slightly darker in color than chicken or turkey, but is nonetheless still delicious—especially when you've got to right recipes ...