Cowpeas, a staple in many African diets, are slowly gaining attention for their nutritional and environmental benefits ...

AMARILLO -- Ground left fallow in the High Plains to store soil moisture between crops may be better off with a legume crop such as cowpeas, according to a Texas Agricultural Experiment Station ...

Local diets need to be sustainable, linked to human health and environmental sustainability. shutterstock/ Jaime Garcia M As the COVID-19 pandemic evolves, its complex connections with food security ...

Feeding a growing global population with healthy, safe, and affordable food is one of the key challenges of the future. Plant-based proteins can play ...