The beloved stout is perfect when sipped from a pint glass, but it can also be incorporated into breads, stews, gravies and ...

This whole wheat Guinness bread is incredibly moist, with a deep, rich flavor from the Guinness and a hint of earthy ...

Guinness has been one of Ireland's most popular exports for more than 250 years. While we love sitting at our local pub and sipping the famously creamy foam-topped stout, its slig ...

Need a St. Patty’s Day dessert? Our Guinness chocolate cake is a fan-favorite Irish dessert.

As one of the most recognizable beer brands in the world, Guinness can be found flowing from taps at restaurants, hole-in-the-wall bars, and even upscale cocktail bars. But what about incorporating ...

This Irish meatball stew features lamb meatballs, baby potatoes, and carrots in a Guinness-enriched broth thickened with roux for a silky finish.

This three-ingredient Irish ham recipe from chef Jp McMahon derives its special flavor from a simple glaze of Guinness stout ...

1. Pat beef dry with paper towels and sprinkle with salt and pepper. Heat 2 teaspoons oil in large deep skillet over medium-high heat until almost smoking. Cook half of beef until browned on all sides ...

This holiday season, impress your guests by serving up these fabulous cocktails inspired by Guinness. We have three cocktails for you to try your hand at this Christmas - St. James Flip with Guinness ...

Celebrate the 260-year legacy of Ireland’s beloved beer with recipes for every meal and occasion. Guinness has shared a big announcement that they will be releasing an official cookbook this October ...